Print
100% NATURAL LUMP CHARCOAL

We only use selected hardwoods to elaborate the right mix which minimizes smoke, sparks and keeps the pure scent of natural charcoal. Our lump charcoal is made only with logs which have been selected cuts grown under regulated forest regeneration programs. The dense subtropical wood species mix we use makes for a charcoal of premium quality with high caloric output and long lasting burn.

When it leaves the factory our Natural Lump Charcoal is totally clean of fines, dust and small particles, after being fully screened before packing.

We pack 20 to 80 mm (CONSUMER GRADE) lump sizes in bags up to 10 Kg and 40 to 150 mm (RESTAURANT GRADE) size in 10 to 20 Kg bags. Strong multilayer Kraft, polypaper or polypropilene bags, are available to print private labels; attractive and appealing designs are also available under generic brand names.

Though we normally stuff the bags/packs loose in the container (40' Hc) in order to maximize loading capacity (and freight costs) palletisation is always a valid option.

TIPS

  • Product made out of natural hardwoods not threatening any delicate ecosystem
  • It burns hotter and last longer than any other hardwood charcoal
  • Our blend of hardwood species gives a subtle and pleasant flavor to all meats and vegetables cooked
  • Easy Lightning; High heating power
  • Excelent Fuel for slow cooking over a low heat or hot grilling any type of food
  • Carefully screened in either RESTAURANT or BBQ grade

SPECS

  • Dimensions: 20 - 80 mm (CONSUMER GRADE), 40 - 150 mm (RESTAURANT GRADE)
  • Humidity: Max 8 %
  • Fixed Carbon: Min 70 %
  • Ashes: Max 5 %


RESTAURANT GRADE Lump 40-150 mm

BBQ Grade Lump 20-80 mm